Sunday, April 13, 2008

JB - Lok Lok







Went to JB for supper at 11.30pm on friday nite, jam at sin custom for abt 50min.
Is my 1st try on lok lok. my in-law told me is good, die die must try. The stall is at the back of the lorry parked along the road. The food is nice n yummy, n with special sauces (Satay, sour chilli, Spicy hot chilli n sweet sauce) Either BBQ or boil the food, hmm think got abt 30 kinds of food(fishballs, kang kong, sausage, daopo, deer meat, pork, chicken, bakwa, eggs etc...) its w/o tables juz stand n eat, They start business from 10pm to 3-4am, Anyone want to join us for the next session lok lok hehehe...(4*) Reach home 3.30am, so tired!

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